Tuesday, February 8, 2011

Italiano Beef

Even though I'm not a major fan of it, I made it.
I usually hate large pieces of Meat, and stray away from them. But I made it never the less!

You should let the meat defrost first, It cooks quicker.

Stick it in a large pot, add water, herbs, and in this case Peppers (Yum!)
DO NOT ADD EXTRA SALT if you are putting the Peppers on, they are salty enough for it!

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Let it cook for like two-three hours, while keeping an eye on it. Then take it out, and pull it apart

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Get the mixings, ha.

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Make the sandwich

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Eat...ha.

It wasn't bad.
I wish I could say I loved it more, but I'm not a big Beef eater. Everyone said they liked it, so I guess it was a success!

★★★/5 ★'s,
cause I don't like beef all that much...

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